Re: The truth about soy and why its toxic
part of this is true... others parts are not
When it comes to soy... or any bean or grain it can be harmful (this includes rice). The problem with soy is in the preparation. All grains, beans, and legumes need to be boiled in water for at least an hour before consumption, or be allowed to germinate. Seeds require water to grow... and this is part of natures process.
If the seeds are not boiled for an hour, or germinated... the effects of eating the seeds is degenerative.
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